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Vidiago, third prize in the Best Cheeses of Spain Championship
It is part of Central Lechera Asturiana special "El Maestro Quesero" selection. It won the award for the tenth edition of the GourmetQuesos contest at…
ZARZALEJO HAS REVALIDATED ITS BRC/IFS EXCELLENCE RATING
The audit for renewing the BRC and IFS food safety certificates, where the auditors validated CAPSA's A rating (Excellent), took place at the Zarzalejo plant…
PRECISION NUTRITION FROM THE ASTURIAS CENTRAL DAIRY INSTITUTE’S MICROBIOTE FOR PERSONALISED NUTRITION, FINALIST IN THE NUTRAINGREDIENTS AWARDS
The "39ytú" project was distinguished in the "Best Personalised Nutrition Initiative" award as "one of the best and brightest initiatives and projects emerging in the…
FIGURES THAT MAKE THE DIFFERENCE
European Excellence, with a 500+ score in the EFQM model
Spanish
Leader Group in Milk, Cream and
Butter
