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Capsa Food renews the EFQM 500+ European Award Of Excellence

CAPSA FOOD is the first Spanish food company with the EFQM 500+ European Award of Excellence, first awarded in 2012 Go to news

Cueva Del Molin Cabrales Cheese, the best blue cheese in the world

he Cueva del Molín cabrales cheese, produced with Central Lechera Asturiana milk, has won Gold for best cave-matured blue cheese at the prestigious World Cheese Awards
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The County Government of Bungoma in Kenya visits the facilities of Central Lechera Asturiana

The delegation of the County Government of Bungoma has shown a special interest in the dairy sector, particularly in view of its business model and its cooperative origins

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FIGURES THAT MAKE THE DIFFERENCE

European Excellence, with a 500+ score in the EFQM model
Spanish
Leader Group in Milk, Cream and
Butter